![]() More detailed studies need to be conducted to accurately determine the status of the hard clam.Ĭlams are harvested with rakes or by hand in intertidal areas and shallow water along much of coastal N.C. Landings have remained fairly steady over the years, but it is felt increased fishing pressure, poor water quality, and habitat loss have impacted this fishery. clams are harvested when they are two years old at the minimum harvest size of one inch thick. ![]() This month we celebrate one of every seafood lover’s favorite: NC Clams!Ĭlams are bivalved mollusks that can live up to 35 years and grow up to five inches in diameter however, most N.C. Our local fishermen harvest a variety of top quality seafood products, including shrimp, blue crabs, grouper, flounder, oysters and clams to name a few. North Carolina has long been known for its bountiful seafood. ![]()
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